Because carving should be effortless, Victorinox has created the Swiss Classic Chef’s Knife to ensure smooth, uniform cuts every time. The ergonomic handle and balanced design ensure absolute stability on the cutting board. The slender, super sharp blade allows you to slice all kinds of meat with superior grace and precision.

Key Features 

• Ideal for carving all kinds of meat

• Swiss made chef's knife with straight edge

• With a non-slip, ergonomic handle and ultrasharp, extra-wide blade

• Dishwasher Safe