Cast iron made exclusively in France, Staub vessels feature vibrant coloured glazes in assorted shapes, sizes and functions; each piece an expression of the artisan. Acknowledged as the optimal platform...

The Round Dutch Oven is one of the most versatile pieces of cookware, suitable for a variety of cooking techniques, including slow cooking, simmering, braising, and searing. Its rounded shape...

This Round Dutch Oven is among the most versatile pieces of cookware and can be used for a number of cooking techniques, including slow cooking, simmering, braising and searing. Its...

Enamelled cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. Over time, the matte black interior enamel develops a natural patina that is ideal...

The Le Creuset Stockpot is crafted from heavy-gauge steel and coated with a colourful porcelain enamel and makes preparation hassle-free - whether boiling water for a pasta dinner or simmering...

This casserole's oblong design is ideal for multi-layered casseroles and desserts as well as roasting poultry, meats and vegetables for the perfect gratin. Capacity 3.4 L Heat Source Gas, Electric,...

An essential part of any kitchen, sauce pans simmer, boil and warm our food gently. The All-Clad Sauce Pan, with its high straight sides and smaller surface area, holds heat...

The Le Creuset Rectangular Casserole is suited for entertaining guests over the weekend or for weeknight cooking. Ideal for roasting vegetables, preparing casserole dishes, and baking family-sized meals, this dish...

3 3/4-Qt. The traditional French cassadou evolved in Provence, where hunters used the vessel to prepare stew from the day's catch. Similar to a Dutch oven with a long handle...

Enamelled cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. Over time, the matte black interior enamel develops a natural patina that is ideal...

The Toughened Nonstick Pro Saucepan has established itself as a staple across households and is perfectly suited to warming up soups, reducing sauces, or even preparing delicious side dishes. Its...

The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats...

Le Creuset’s Stainless Steel Fry Pan makes for another excellent addition to your cookware arsenal, equipping you with the ideal piece for pan-frying and searing ingredients to perfection. Stainless steel...

Serving size 3-4 Made in France / lifetime warranty Suitable for all cooktops – gas, electric, halogen, ceramic, induction, oven (500ºF) and broiler Authentic signature series design / wide loop...

Holiday braising, baking, and broiling are made easier with a classic cocotte. In a speckled enamel finish, this mini version of this versatile cooking pot is perfect for both prepping...