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Sippy Cup Coffee Roasters
Sippy Cup Coffee Roasters
Sippy Cup Coffee Roasters
Sippy Cup Coffee Roasters
Sippy Cup Coffee Roasters
The Casual Gourmet

Sippy Cup Coffee Roasters

$16.00 $0.00
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Our mission is to provide sustainably sourced, hand-picked, micro-roasted quality coffee. Great coffee is our passion and we want to share it with you.

We strive to form profound partnerships with farmers from all over the world to create perspective together and form healthy working relationships built on trust and respect.

 

Calavera Negra

Sumatran beans are very unique with heavy spice and chocolate notes with some prominent earthy flavor that comes through very clean and not unpleasant and grown at 900-1600 meters above sea level.

Blended with Mexican Chiapas from the southern state mountainous region1,000-1,700m near the Guatemalan border, and often labeled with the market name Tapachula, the name of the nearby town. 

Volcanoes nearby have provided fertile soil that improves nutrient delivery to the coffees, helping develop their Caramel, toffee to chocolate flavors. These flavors come through all roasts up through to espresso.

Roast Level: Medium Roast

Cupping Notes:  Heavy Spicy,  Chocolate, Earthy Woody

Processing Method: Washed

Body: Medium Rich

Acidity: Low to Medium



Creme Brulee Espresso
We love Guatemalan Coffees and this one is no different. Its front-end sweetness and acidity are complemented by a brown sugary finish that is balanced and delicious.
Antigua: One of Guatemala’s most famous coffee regions, Antigua is home to three volcanoes – Acatenango, Agua, and Fuego.


A combination of the rich volcanic soil and sunny weather, low humidity, cool nights, and elevations ranging from 4,200 to 5,300 feet shapes the local coffee profile. Antiguan coffees are lower in acid, smooth, and sweet, with floral, smoky, spicy, and sometimes chocolatey notes; they’re great in blends but also equally fantastic single-origin brews.

Roast Level: Medium Roast

Cupping Notes: Caramel, Dark Chocolate, Brown Sugar


Processing Method: Washed


Body: Medium Rich


Acidity: Low to Medium



Midnight Bourbon

Our darkest roast profile and one of our customers favorites. A blend of Brazilian and Sumatra that brings our incredible aromas and rich flavor's. Notes are an earthy dark  bakers chocolate, hazelnut. Works very well for your Drip, Americano and Espresso applications. 


On the Rivet

This is a full body medium/dark coffee that is wonderfully blended with a Brazilian, Guatemalan and Mexican bean. 

The notes are Nutty, Dark Chocolate with a hint of Truffles. It performs very well as an espresso, Americano and has the body to shine through dairy. You also will enjoy it through your French press or drip.   Available in 340g or 1Kilo.

 

 The Dashwood

Our highly anticipated decaf has officially launched. It's for those who love a brew after dinner but don't want the caffeine, or those who want a great tasting coffee who need to reduce their caffeine intake. 

This is a medium Colombian roast that has notes of  hazel nuts, dark chocolate and caramel. Available in 340g or 1Kilo.

 




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